

Tuesday & Thursday N’awlins Specialties
Crawfish & Shrimp Etouffee
We slow-cook our roux, then we add crawfish tails and large shrimp to finish a traditional dish made our way. Served over yellow rice.
Lunch Portion - served with coleslaw
Dinner Portion - served with sautéed green beans
Lunch Portion - served with coleslaw
Dinner Portion - served with sautéed green beans
Lunch
$14.99
Dinner
$24.99
$14.99
Dinner
$24.99
Spicy Crawfish Boudin (boo-dan) Gumbo
Our own creation. Battered crawfish boudin balls added to a serving of our homemade spicy crawfish gumbo. Served with our homemade corn muffin.
Lunch $13.99
Dinner $24.99
Dinner $24.99
Whoodoo Gumbo
Crawfish tails, chicken, Andouille sausage, and catfish simmered in a roux of blended Cajun spices, okra, roasted peppers and onions, diced tomatoes, and long-grain rice, then topped with freshly poached jumbo shrimp. Served with our homemade corn muffin.
Lunch $12.99
Dinner $22.99
Dinner $22.99
Louisian’ Fresh Fish & Crawfish
Choice of blackened fish topped with crawfish tail meat in our white garlic
cream sauce over dirty rice. Served with sautéed green beans.
cream sauce over dirty rice. Served with sautéed green beans.
Flounder
Lunch $13.99 Dinner $24.99
Red Snapper
Lunch $15.99 Dinner $28.99
Grouper
Lunch $16.99 Dinner $30.99
Lunch $13.99 Dinner $24.99
Red Snapper
Lunch $15.99 Dinner $28.99
Grouper
Lunch $16.99 Dinner $30.99